Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹
Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Packing a healthy, nutritious and tasty snack for your child's tiffin every morning is no easy task. Schools have their own list of banned food and children. Quick and easy Kanda Poha recipeπŸ˜‹.

Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹ is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹ is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹ using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹:
  1. Get 1 cup poha
  2. Make ready 1 cup besan
  3. Get 2-3 green chillies
  4. Take 1 grated ginger
  5. Get 1/2 tbsp carom seeds
  6. Take 2 tbsp fenugreek seeds
  7. Make ready 1/2 tbsp red chilli powder
  8. Get 1/4 tbsp turmeric powder
  9. Make ready 2-3 tbsp coriander leaves
  10. Prepare 1/2 tbsp salt
  11. Make ready 1 cup chopped spinach
  12. Make ready 2 tbsp oil

Poha Cutlets (Flattened rice cutlet) are easy to make and very delicious. It can be made with ingredients easily available at home. I love making cutlets as a tea time snack or as a side dish for variety rice as it is much healthier than deep fried snacks. These delicious aval/poha cutlets can be.

Instructions to make Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹:
  1. Keep poha soaked in water for few mins.
  2. Now add masala and besan and knead a dough.
  3. Put 2 spoon hot oil in poha and then out aata.
  4. Now make small rolls and make a flat shape.
  5. Heat a oil in a pan on medium flame and fry it till it gets golden brown.
  6. Now serve with chutney or curd.

Tikki Recipe: Tikkis are one of the most popular street food across India. Eaten and loved by kids and adults alike, this tikki recipe is easy and quick to make.. A gluten free tikki made with amaranth seeds and stir fried vegetables that is sure to please your taste buds. Easy Snacks recipe -Snacks Recipe- Quick snacks recipe-Instant snack recipe-Poha Recipe- Poha nashta. Ebook Tasty Simple Gluten Free Vegan Recipes- "Quick Easy Recipes- Snacks, Dinner, Desserts".

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