Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moong daal soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Moong dal soup is one of the best soothing foods for folks trying to increase their protein intake or for those recovering from sickness, dehydration and even a flu. Wash and rinse the mung dal. The first package I bought was artificially colored - I washed it repeatedly until the water was quite clear, so check your package before buying!
Moong daal soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Moong daal soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have moong daal soup using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Moong daal soup:
- Prepare 1/4 cup yellow moong dal
- Prepare 4/5 lehsun ki kalia
- Make ready 1/2 tsp jeera
- Prepare 1 choti hari mirch
- Make ready to taste Namak
- Make ready 1/4 tsp haldi
- Make ready as needed Butter
- Prepare 1 tbsp kta onion
Moong (mung bean) is known for its protein, antioxidants, and fiber content. Moong soup is a nourishing soup that is both tasty and filling. Moong dal pakoda recipe With step by step photos. these moong dal pakoda also known as Moong dal bhajiya Is a popular and tasty street food snack from Mumbai. Moong dal is the easiest to digest of all pulses and legumes.
Instructions to make Moong daal soup:
- Cookar mein butter dal kar jeera pyaj lehsun bhune..dal pani, namak, mirch, daal kar daal galne tak pkaayen..chaan kar hara dhaniya s garnish kar serve karein
It is best suited even as first foods for your baby. Its is easy on your child's tummy. You can make this soup in a large saucepan or slow cooker instead of the pressure cooker. Sort through the dried moong dal and discard any debris. Then wash the dal in several changes of water until the water runs clear.
So that’s going to wrap it up with this special food moong daal soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
