Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kaimati sweet dumplings. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Kaimati Sweet dumplings is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Kaimati Sweet dumplings is something which I’ve loved my entire life. They are fine and they look wonderful.
Have you ever wanted to make these sweet dumplings but just didn't know where yo start from? Here is a quick very simple step by step recipe of the. One of the most famous delicacies of the coast of Kenya (and most parts of East Africa) are these crunchy dumplings in a sweet sugar syrup known as kaimati or kalimati.
To begin with this recipe, we must first prepare a few ingredients. You can cook kaimati sweet dumplings using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kaimati Sweet dumplings:
- Take 400 g All purpose flour
- Take 105 g Sugar
- Take 1 1/2 yeast
- Prepare 3 tbs dessicated coconut
- Take 1 tbs melted Margarine
- Make ready 1/2 cup butter milk
- Get 1/2 Cup warm water
Kaimati - Sweet dumplings Ramadhan kareem Nunua vikombe vya kupimia hapa. These doughnuts are crispy, fluffy, soft, buttery, sweet, fresh, what else !!!! fresh doughnuts are delicious. Luqaimat is a favorite ramadhan dish in our household. What is your favorite dish for the holy month?
Steps to make Kaimati Sweet dumplings:
- In a bowl mix all the dry ingredients.add melted margarine and combine.. Add butter milk combine add warm water and knead.
- Hard knead on a flat top for 10 minutes till soft. But aside in a warm place for 1 hr till it doubles in size.
- Press it down. Divide into round balls.
- Preheat oil in medium heat deep-fry them turning them but in medium heat so as they cook inside
- Put in paper towel to absorb excess oil. Let them cool and serve with drinks.
Sweet dumplings(kaimati)#kidsrecipcontest. white flour, margarine, yeast, water, cardamon powder, tea cup sugar, tea cup water, Oil for deep frying. People always wonder how these sweet crunchy dumplings are made as they are one of the most popular swahili delicacies or swahili dishes popular in East Africa as a whole. Bur Malab Oo Sii Fudud Losameyey Fried Sweet Dumplings Ramadan Recipe. The dumplings are not sweet, therefore, honey, regular syrup, or date syrup must be poured on top of the dumplings. Sweet Dumplings (Luqaimat) - Munaty Cooking.
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