Meat free Monday cottage pie
Meat free Monday cottage pie

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meat free monday cottage pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Meat free or meatless Monday is an international campaign that encourages people to not eat meat on Mondays to improve their health and the health of the planet. A meat free twist on a British classic, this hearty cottage pie gets its meatiness from the fusion of brown lentils and shiitake mushrooms. This recipe comes to us from our friends at Meat Free Monday, UK.

Meat free Monday cottage pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Meat free Monday cottage pie is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook meat free monday cottage pie using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meat free Monday cottage pie:
  1. Prepare 1 pack frozen quorn mince
  2. Prepare 1 chopped onion
  3. Make ready 1 chopped carrot
  4. Make ready Tin lentils
  5. Prepare 1 cartoon Passata
  6. Get 1 veg stock cube
  7. Take 1 teaspoon oregano
  8. Prepare 1 teaspoon rosemary
  9. Make ready 1 teaspoon thyme
  10. Prepare S and p
  11. Get Mash. Make own or buy frozen!

When I say no-one missed the meat in this I mean it, it's dark, the rich colour maybe helps. Meat Free Monday Give it a try. #MFMCountMeIn. Cous Cous with Spicy Baked Aubergine and Chickpea Stew Meat Free Monday Recipe Tonight Food Dishes Cottage Pie Recipes Green Lentil Recipes Pie Green Lentils Freezable Meals.

Steps to make Meat free Monday cottage pie:
  1. Pre heat oven. 180. Cook onion and carrot
  2. Add mince and fry lightly
  3. Add herbs.
  4. Add lentil and Passata.
  5. Add salt and pepper and stock cube.
  6. Give a good stir and if needed add a little water.
  7. Simmer for 20 mins.
  8. Add to a large dish and cover in the mash. Bake in oven. 180 for 30 mins. Serve with green veg.

It's easy to make this delicious cottage pie with vegetarian mince instead of beef. By this time the gravy should be thick and coating the meat. Meatless Mondays are now promoted by many groups around the globe, including Australia and New Zealand. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. James Martin's easy cottage pie recipe is a family favourite.

So that is going to wrap this up for this special food meat free monday cottage pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!