Tornado or Spiral Potato
Tornado or Spiral Potato

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tornado or spiral potato. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This video will explain how to cut potatoes in spirals (tornado potatoes), chips, or curly fries. Our Omcan Curly Fry Potato Cutter will definitely do the. I tried to make spiral potatoes using only kitchen knife and in this video you can see how did that spiral potatoes turn out.

Tornado or Spiral Potato is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Tornado or Spiral Potato is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook tornado or spiral potato using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tornado or Spiral Potato:
  1. Prepare 2 Medium size Yokon Potatoes
  2. Get 2 Skewer
  3. Make ready 1 Tablespoon Butter
  4. Get As per taste Salt
  5. Take 1 Tablespoon Maida
  6. Get 1/4 Red chillies powder
  7. Prepare As required Oregano
  8. Prepare 4 Tablespoons water
  9. Get 1/2 teaspoon Black pepper powder
  10. Get As required Oil for deep frying

It is a deep fried spiral-cut whole potato on a skewer. Crispy, spiral potato covered in delicious herbs and spices. Perfect for a side dish with your dinner! So what does one do when hungry?

Instructions to make Tornado or Spiral Potato:
  1. Take 2 Potatoes wash them well and wipe them on a kitchen towel. Now insert the skewer in the potato. Use a sharf knife for this. Cut the potatoes and keep cutting and rotating the entire potato. Now spread the slices on the Skewer without breaking it's line.
  2. Try to keep the thickness of the slices. Don't break it from any where other wise you will not get proper shapes of it.
  3. The slices must be either thick or thin. 1 st it will be difficult to move your knife for that you have to place it in the kitchen top and move slowly…. slowly to the potatoes or rotate it.
  4. Gently spread the slices. Now prepare a batter take a bowl pour there red chilli powder, maida, corn flour, salt, black pepper powder and water. Mix them well the consistency should be like our pokode batter.
  5. Now coat the Potatoes with the batter well. Now place a kadhai on the Gas and pour oil for deep frying it. Fry it in medium flame. Cook the potatoes evenly from all sides. Now it's done enjoy it with Cheese πŸ˜‹ Dip and sprinkle some Oregano over it.

Tornado Potatoes as some may call it, a.k.a. spiral potato called by others)! Picture of tornado potatoes - not a thousand words. You can cut these potatoes into any length spiral. The standard spiral chips we sell in These commercial potato cutters cut the tornadoes on the skewers, so there is no need to transfer the potatoes after cutting a tornado potato into a twister. Spiral Potatoes - I have had these potatoes in many parts of the world from Thailand to Mexico and now I am in Sicily I thought I should make some to share the video with you all.

So that is going to wrap it up for this exceptional food tornado or spiral potato recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!