Shrimp Scampi with No Carb Gluten Free Pasta
Shrimp Scampi with No Carb Gluten Free Pasta

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shrimp scampi with no carb gluten free pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Shrimp Scampi with Pasta. Because when you put your mind to it, anything can become a pasta noodle. Learn how to make this delicious shrimp scampi with pasta.

Shrimp Scampi with No Carb Gluten Free Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Shrimp Scampi with No Carb Gluten Free Pasta is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have shrimp scampi with no carb gluten free pasta using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp Scampi with No Carb Gluten Free Pasta:
  1. Make ready 1 lb Shrimp
  2. Prepare 4 garlic cloves
  3. Prepare 1 lemon
  4. Get 6 oz Cremini mushrooms
  5. Prepare 1/3 white onion
  6. Make ready 1/4 yellow bell pepper
  7. Take 1 bunch green onions
  8. Get 4 fresh basil
  9. Make ready 1 olive oil, extra virgin
  10. Take 2 tbsp butter
  11. Get 1 packages Shiritaki noodles - angel hair
  12. Prepare 1 basil leaves
  13. Get garnish
  14. Get 4 oz Italian blend cheese
  15. Prepare 4 oz grated parmesan cheese
  16. Take seasonings
  17. Make ready 1 Salt and Pepper
  18. Take 1 dried basil leaves
  19. Prepare 1 dried oregano leaves

When making this recipe, your top priority as a chef is to avoid overcooking. This easy shrimp recipe is ready super fast, and the recipe's flavor combination is incredibly fresh and flavorful. This is one of my favorite weeknight. This easy recipe is made with a garlic, white wine, and Old Bay seasoning for a slightly spicy and really flavorful sauce that's so much Plus, it's made with no butter so it's naturally dairy free.

Instructions to make Shrimp Scampi with No Carb Gluten Free Pasta:
  1. Drain and rinse noodles, boil for 2 minutes, and then dry the noodles in a dry pan on medium heat. Remove and set aside
  2. Simmer the butter, olive oil, and 3/4 of the garlic cloves on low heat for 10 minutes or until the garlic is colored and infused into the oil.
  3. Add the mushrooms, white onions, yellow pepper, seasonings, and a large squeeze of lemon juice. Saute on medium-high heat for 5 minutes.
  4. Add the shrimp and saute until they are pink and plump
  5. Add the noodles, basil leaves, green onions, remaining garlic, remaining onion, a dash of olive oil, and a large squeeze of lemon juice. This final step infuses more flavors. Saute on medium-high heat for 5 minutes and serve.
  6. Garnish with Italian blend cheese and grated parmesan

Serve with zoodles or spaghetti squash for a healthy, low carb option. #dairyfree #shrimp. Learn what shrimp, pasta, and wine to use for the best, easy shrimp scampi at home. You might see shrimp scampi served over toasted bread, but for the hearty, most satisfying dinner dish, shrimp scampi with linguine (which holds the weight of the shrimp and soaks up the sauce) is the best. This tasty Shrimp Scampi Recipe uses healthy, gluten free zucchini noodles! Healthy family dinners are about to get a lot yummier with this easy pasta dish!

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