Sooji halwa
Sooji halwa

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sooji halwa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sooji halwa is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Sooji halwa is something that I have loved my entire life. They’re nice and they look fantastic.

Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sooji halwa using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sooji halwa:
  1. Prepare 1 cup sooji
  2. Make ready 3/4 cup ghee
  3. Get 3/4 cup sugar
  4. Get 2 cup water
  5. Get 2 cardamon
  6. Get 2 tbsp raisins
  7. Make ready 1 tbsp cashews
  8. Prepare 1 tbsp almonds

It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.

Steps to make Sooji halwa:
  1. Add ghee to kadhai and fry nuts on low flame till brown
  2. In same kadhai add sooji and roast on medium flame till nice aroma and golden brown color,meanwhile heat the water in separate pan
  3. Now add sugar, cardamon to roasted sooji, then add hot water and mix it.
  4. Cover and cook 5minutes then add nuts and serve this delicious halwa.

For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture.

So that is going to wrap it up for this exceptional food sooji halwa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!