Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy tofu "steak" with pork & green onion sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
The Best Tofu Steak Recipes on Yummly Tofu Steak, Marinated Tofu Steak, Tofu Steak [vegan]. See recipes for Tofu Steak Sandwich, Baked Asian tofu steaks too.
Easy Tofu "Steak" with Pork & Green Onion Sauce is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Tofu "Steak" with Pork & Green Onion Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:
- Get 1 block Firm tofu
- Take 100 grams Ground pork
- Take 1 bunch Green onion
- Make ready 1 tbsp Oil
- Prepare 1 tsp Granulated dashi soup stock
- Get 1 tbsp Cooking sake
- Get 1 tbsp Soy sauce
- Get 1 tbsp Sugar
- Make ready 1 tbsp Katakuriko
The tofu steaks were arranged on individual plates and smothered with a saucy stir fry of ground pork and vegetables cooked with an amazing medley of spices and aromatics. The dish is filling enough but serving it with hot rice is a great idea too, and most Asians would probably prefer it that way. Remove tofu from marinade; reserve marinade. Heat a grill pan over high heat.
Steps to make Easy Tofu "Steak" with Pork & Green Onion Sauce:
- Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
- Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
- Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
- When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
- Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.
But great tofu—tofu with a tender center surrounded by a well-seasoned, crisp crust—is one of the most satisfying bites of. Baked Tofu is a great way to prepare a large quantity of chewy bites of tofu that can get tossed Tofu can be cut in a variety of shapes and sizes. Once you have pressed your tofu, most shapes From there, you can cut the tofu into small cubes, triangles, or leave them as slices for more of a tofu steak. Tofu is rubbed with steak seasoning and marinated before being grilled or pan-fried in this easy dinner for one. Treat yourself to a steak dinner for one, using tofu instead of meat.
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