Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, egusi soup japanese style. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egusi Soup Recipe-This is an updated version of my Egusi Soup. How to make Nigerian Egusi Soup (Melon and veg.) Hello everyone welcome back to our channel in this video my husband will be showing you how to make traditional egusi 🥣 soup. Egusi soup is unarguably the most popular Nigerian soup.
Egusi soup japanese style is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Egusi soup japanese style is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have egusi soup japanese style using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egusi soup japanese style:
- Take 200 g Chicken
- Prepare 1 pieces Onion
- Make ready 200 cc water
- Make ready 1 cube consomme
- Get 20 g curry powder
- Get 10 g dried shrimp
- Take 100 g nuts
- Prepare 1 piece Tofu
- Get 5 g salt
- Prepare 50 g spinach
It is spicy, nutty with exotic African flavors! Preferably do this the day before so making your egusi soup is easy. This soup is native to West Africa (Nigeria) and many of my American as well as Nigerian friends have enjoyed it. Ground Egusi seeds give this soup a unique color and flavor.
Steps to make Egusi soup japanese style:
- Slice onion,chicken and two cup warter puts in frying pan, and simmer for 10 min.
- During 1's simmer, you can cut tiny spinach
- Chicken consomme, black pepper、curry powder、salt and Dried shrimp puts in the same pan, and simmer more 20 min.
- During simmer, Breaking nuts with a mixer and you should lightly boil the spinach in the pan.
- Mixing nuts and tofu until shape disappear in another bowl.
- Puts 5's nuts and tofu,boiled spinach and red pepper powder in the 3's frying pan. And simmer it slowly and mixing for 3 min.
- Puts this soup in the dishes. It is completed.
If you can't find Egusi seeds, you can substitute pumpkin seeds. Egusi soup made in Eastern Nigeria is always made with Vegetable so mentioning the vegetable in the soup is not necessary for the Igbos of Eastern Nigeria because it's a giving. The stress on the vegetable in this Efo elegusi by the originators of the dish I think may be due to the fact that there is. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes.
So that’s going to wrap it up for this exceptional food egusi soup japanese style recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
