Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, egusi soup japanese style. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Egusi Soup Recipe-This is an updated version of my Egusi Soup. How to make Nigerian Egusi Soup (Melon and veg.) Hello everyone welcome back to our channel in this video my husband will be showing you how to make traditional egusi 🥣 soup. Egusi soup is unarguably the most popular Nigerian soup.
Egusi soup japanese style is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Egusi soup japanese style is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook egusi soup japanese style using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Egusi soup japanese style:
- Get 200 g Chicken
- Prepare 1 pieces Onion
- Make ready 200 cc water
- Get 1 cube consomme
- Take 20 g curry powder
- Prepare 10 g dried shrimp
- Get 100 g nuts
- Make ready 1 piece Tofu
- Get 5 g salt
- Take 50 g spinach
It is spicy, nutty with exotic African flavors! Preferably do this the day before so making your egusi soup is easy. This soup is native to West Africa (Nigeria) and many of my American as well as Nigerian friends have enjoyed it. Ground Egusi seeds give this soup a unique color and flavor.
Steps to make Egusi soup japanese style:
- Slice onion,chicken and two cup warter puts in frying pan, and simmer for 10 min.
- During 1's simmer, you can cut tiny spinach
- Chicken consomme, black pepper、curry powder、salt and Dried shrimp puts in the same pan, and simmer more 20 min.
- During simmer, Breaking nuts with a mixer and you should lightly boil the spinach in the pan.
- Mixing nuts and tofu until shape disappear in another bowl.
- Puts 5's nuts and tofu,boiled spinach and red pepper powder in the 3's frying pan. And simmer it slowly and mixing for 3 min.
- Puts this soup in the dishes. It is completed.
If you can't find Egusi seeds, you can substitute pumpkin seeds. Egusi soup made in Eastern Nigeria is always made with Vegetable so mentioning the vegetable in the soup is not necessary for the Igbos of Eastern Nigeria because it's a giving. The stress on the vegetable in this Efo elegusi by the originators of the dish I think may be due to the fact that there is. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes.
So that is going to wrap it up with this exceptional food egusi soup japanese style recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
