Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gado - gado. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Gado Gado is one of Indonesia's favourite dishes of mixed vegetables with peanut sauce, tempeh, tofu boiled egg, boiled potato and topped with crackers. A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of.
Gado - gado is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Gado - gado is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have gado - gado using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gado - gado:
- Take 50 gram bean sprouts, tailed, blanched and drained
- Get 100 gram string beans
- Take 1 hard boiled eggs, sliced
- Prepare 1 piece been curd (tofu 8 x 8), fried and sliced
- Make ready 1 piece fermented soybean, fried and sliced
- Make ready 1-2 tablespoons fried shallots
- Make ready Prawn/ melinjo nut crackers
- Take Peanut Sauce:
- Get 200 gram peanuts, fried, ground
- Prepare 2 red chilies, ground
- Make ready 5 bird's eye chilies, ground
- Get 1 teaspoon salt, ground
- Make ready 1/2 tablespoon brown sugar
- Get 200 cc water / Coconut milk
This Sundanese dish is a national favorite, and it consists of lightly boiled and blanched vegetables, hard-boiled eggs, boiled potatoes, fried tofu and/or tempeh. Gado-gado is one of Indonesia's most favourite dish everywhere in the world. It is actually vegetable salad dressed in specially prepared peanut sauce. Sambal Kacang.utk cilok, gado gado, bumbu sate. enak lainnya.
Instructions to make Gado - gado:
- Mix the sauce ingredients and bring to the boil until cooked.
- Pour peanut sauce over vegetables, fried tofu and fermented soybean in a plate.
- Garnish with egg slices, a sprinkle of fried shallots and crushed prawn/ melinjo nut crackers.
Gado gado is absolutely one of my favorite Indonesian salad. The salad is usually built on mainly cooked vegetables, though sometimes there's a mixture of raw veggies like cucumber too. PS: If you make my vegan gado gado salad, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. I love seeing your takes on my recipes! It's a variation of the classic Indonesia Gado Gado, with a creamy peanut sauce.
So that is going to wrap this up for this exceptional food gado - gado recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
