Poha
Poha

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, poha. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.

Poha is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Poha is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook poha using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Poha:
  1. Prepare 1 cup Poha soaked
  2. Take 1 Onion
  3. Take 1 Tomato
  4. Take 1 cup Peas
  5. Get 1 teaspoon Salt
  6. Make ready 1/2 teaspoon Red chilli powder
  7. Get 1/2 teaspoon Turmeric powder
  8. Take 1 spoon Oil

Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.

Instructions to make Poha:
  1. Take a pan. Add oil in it.
  2. Add onion and saute for a while.
  3. Add tomato and saute for a while.
  4. Add peas and spices and mix well.
  5. Add poha and mix well.
  6. It's ready.

Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?

So that is going to wrap this up for this exceptional food poha recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!