Bengal's famous mix vegetable
Bengal's famous mix vegetable

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bengal's famous mix vegetable. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bengal's famous mix vegetable is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Bengal's famous mix vegetable is something which I have loved my entire life.

Today I am going to show Bengali fixed Vegetable Recipe. This is one of the best Bengali veg recipe. Mixed vegetable curry recipe is very famous in Bengal.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bengal's famous mix vegetable using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bengal's famous mix vegetable:
  1. Get 1 brinjal
  2. Make ready 6-7 flat beans
  3. Prepare 2 sweet Potatoes
  4. Prepare 5-6 slice pumpkin
  5. Make ready 1 radish chopped
  6. Take 1/2 raw papaya chopped
  7. Get 1/2 banana stem chopped
  8. Prepare 1 cup cauliflower florets
  9. Make ready 1 tsp ginger paste
  10. Make ready 1 tsp Bengali five spices
  11. Get 1 tbsp roasted cumin-coriander bay leaf red chilli Powder
  12. Get 1 tsp green chilli paste
  13. Make ready 1 tsp turmeric powder
  14. Get 1 handful lentil dumplings
  15. Make ready To taste salt and sugar
  16. Get As needed oil (mustard)

It can be serve with sauce chutney etc. Vegetable cutlet is an Indian famous Bengali snack. You can have as evening snack with chai/tea Or serve as starter in parties. The sweet tooth of Bengalis, as well as the variety of sweets and desserts available in the region, is astounding.

Steps to make Bengal's famous mix vegetable:
  1. Heat oil and fry the dumplings and keep aside
  2. Now add oil and temper five spices and green chillies
  3. Add the brinjal slices and saute well adding salt and turmeric powder till golden brown, remove it and keep aside
  4. Now add rest of the vegetables and saute well adding ginger paste
  5. Cover it and cook till the veggies get cooked
  6. Add brinjal and lentil dumplings and saute well adding sugar and roasted masala powder
  7. Finally add raw mustard oil 1 tbsp and switch off

While some of those quintessentially Bengali recipes and items have now found their way to the rest of the country, there. A delicious Kolkata style potatoes, beetroot and carrots spicy cutlet or chops as we like to call it. Come winters and as a child, I used to start craving for the street food fritters. Right from fish fry, mutton samosas to the typical beetroot-carrot spicy vegetable cutlet, everything used to beckon me. Sukto is traditional vegetarian dish which is sweet-bitter in taste from bengal region.

So that’s going to wrap this up with this special food bengal's famous mix vegetable recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!