Cheese & oats Indian burger
Cheese & oats Indian burger

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cheese & oats indian burger. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cheese & oats Indian burger is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cheese & oats Indian burger is something which I’ve loved my whole life.

Cheese is a dairy product, derived from milk and produced in wide ranges of flavours, textures and forms by coagulation of the milk protein casein. Перевод слова cheese, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Everything about cheeses around the globe. Cheese and wine, the perfect recipe for a great dinner party.

To begin with this particular recipe, we must prepare a few components. You can have cheese & oats indian burger using 26 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheese & oats Indian burger:
  1. Make ready For Burger:
  2. Take 2 cup Besan
  3. Make ready 1/2 cup Suji/rava
  4. Prepare 1/2 cup Sour Curd
  5. Prepare 1/2 tsp Baking soda
  6. Make ready 1 tsp Red chilli powder
  7. Take as per taste Salt
  8. Make ready 2 tsp Oil
  9. Take Ingredients for oats patties :
  10. Prepare 1 cup Oats (any brand) I have used safola veggies Masala oats
  11. Make ready 2 Boiled potatoes
  12. Take 1 Onion finely chopped
  13. Get 2 Green chilies finely chopped
  14. Make ready 1/4 tsp Black pepper
  15. Get 2-3 tsp Corn flour or maida
  16. Get 1/2 tsp Red chilli powder
  17. Get to taste Salt
  18. Prepare Oil for shallow fry
  19. Get Ingredients for burger preparation :
  20. Get Salad leaves or cabbage leaves
  21. Prepare slices Onion round thin
  22. Prepare slices Tomato round
  23. Take Beetroot slices (optional)
  24. Make ready Green chutney /mayonnaise spread
  25. Get Tomato sauce
  26. Prepare Processed cheese /any cheese

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Instructions to make Cheese & oats Indian burger:
  1. Mix all ingredients of burger in a bowl. Make thick paste as we make for pakode. Rest it for 15 minutes.
  2. Heat nonstick Tawa. Pour 2 ladle full of batter. Spread evenly 1/4 inch thick burger. Drizzle some oil. Roast both sides until brown & crispy.
  3. Mash potatoes. Add all ingredients of Patti. Mix all properly. Apply oil on your palm and form round Patti.
  4. Heat pan. shallow fry these patties till golden brown and crispy.
  5. For Platter : place one Besan burger. Spread mayonnaise /green chutney. Then cabbage/salad leave+onion slice. Then place one oats patti. Spread tomato sauce. Shredded cheese on it. Place tomato slice. Then beetroot slice. At last place spread mayonnaise sauce on another Besan burger. Place it. Press with your hands & Sprinkle shredded cheese on it. Serve Indian burger with tea or any soft drink.

It is dryer and harder than Dutch Edam and good on crackers and. Cheese makes the world go round! Cheeses by Nationality American, Swiss, French - it's a world of cheeses!, Cheeses by Animal It's not just from cows!, Cheeses by Production Browse cheeses by the way in which they are produced. Take your cheese making to the next level with recipes by Jim Wallace. This is the ultimate resource for home cheese making.

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