Shrimp Pad Thai
Shrimp Pad Thai

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, shrimp pad thai. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Smother Pad Thai noodles with spicy shrimp, bean sprouts, peanuts and green onion for an asian dish you will prepare again and again. Made with easy-to-find ingredients, this shrimp pad thai tastes just like the one at your favorite Thai restaurant. Our Shrimp Pad Thai recipe incorporates many authentic ingredients, except for banana flowers—a This Shrimp Pad Thai does require quite a bit of prep work and organization, but once everything is.

Shrimp Pad Thai is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Shrimp Pad Thai is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook shrimp pad thai using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shrimp Pad Thai:
  1. Get skinny rice sticks (soaked over night or at least 7 hours)
  2. Make ready 2 tbsp cooking oil
  3. Get 8 shrimp
  4. Prepare 2 fried tofu (cut into pieces, use the really firm one, not even the pressed one)
  5. Take 1 big shallots (cut into small dices)
  6. Get 2 eggs
  7. Get 1 handful bean sprouts
  8. Prepare dried shrimps
  9. Take 1 stalk spring onion or chinese chives (cut into 2 inch length)
  10. Take 1 lime
  11. Take chicken (optional)
  12. Make ready —Sauce—
  13. Prepare 3 1/2 tbsp fish sauce
  14. Get 4 tbsp tamarind juice
  15. Prepare 2 1/2 tbsp sugar (brown sugar or gula melaka)
  16. Make ready 3 tbsp water

It starts with fresh ingredients including rice noodles, chicken, shrimp, tofu, cilantro, bean sprouts. Chicken Pad Thai - Isn't it about time we stopped relying on take out to get Pad Thai and making it at home instead? This is an authentic Prawn/Shrimp Pad Thai recipe from Spice I Am, a critically acclaimed Thai restaurant. To say it tastes incredible is an understatement!

Steps to make Shrimp Pad Thai:
  1. Soak the noddle over night or at least 7 hours.
  2. Heat the oil in a wok on high heat. When the wok is hot enough, add shrimp and cook it, once done, set aside.
  3. In the wok, add tofu in and shallots and stir fry for until brown.
  4. Add noodles in. stir fry and add dried shrimp in. Add chives in.
  5. Add sauce and bean sprouts.
  6. In another wok, fry eggs (dont use the same wok if there isn't much space).
  7. Serve with lime.
  8. Add bean sprouts
  9. Serve with lime wedge and peanuts

Shrimp Pad Thai - the best pad thai recipe made with Thai rice noodles and shrimp. You can make Pad Thai at home with chicken, shrimp, or a combination of chicken and shrimp. This Pad Thai recipe is hands-down one of the easiest, tastiest recipes on the blog. It's made with simple ingredients and can be made with chicken, shrimp or tofu! Shrimp Pad Thai. with carrots, roasted peanuts, and cilantro.

So that is going to wrap it up with this special food shrimp pad thai recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!