Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana stem paste. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Banana stems vary in size, averaging at least five centimeters in diameter when sold in markets, and are cylindrical to elongated in shape. The outer layer of the stem is a fibrous, green sheath that is. MANJA RAI is a typical odia dish prepared in every household of Odisha.
Banana stem paste is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Banana stem paste is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have banana stem paste using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana stem paste:
- Take 2 small pieces banana stem
- Prepare 1 tea spoon turmeric powder
- Take to taste Salt and sugar
- Make ready 12 vadies
- Get 7-8 coreander leaves
- Take 2 table spoon oil
- Make ready 2 green chilli chopped
And it's good that many bloggers are keeping a record of these recipes by putting it up on their blogs. See great recipes for Thor Ghanto Bengali style Banana stem curry too! "Banana Stem Soup or Vazhaithandu Soup which is rich in fibre, very low in carb and fat. Add in banana stem. green chillies and ginger garlic paste. Banana Stem cooked in Toor dal and tempered with coconut and tadka.
Steps to make Banana stem paste:
- At first the banana stem and put it into the pressure cooker and wait for 2 whistle for boiling well
- And then put those boil banana stem into the mixer grinder for pasting
- Put some oil in the pan and heat it well
- Then put the paste in the pan, put salt, sugar, turmeric powder, crushes vadies,chopped green chilies and saute it well till it gets sticky
- Serve it hot with ghee,vadies and garnish with coriander leaves
It's flavorful, tasty and Next, add the ground paste along with salt and mix well. Bring the stew to boil and then switch off the flame. I learnt from my mother that. Banana stem is loaded with minerals, vitamins and healthy medicinal values. Banana Stem Sasive (Mustard based), has banana stem, coconut, mustard seeds, ingh/asafoetida, red byadagi chilly and.
So that’s going to wrap it up for this exceptional food banana stem paste recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
