Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, yummy poha😋. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Poha peanut green chillies ginger mustard seeds mustard oil salt carry leaves. In this video we r sharing the best and easiest recipe of poha.plz like, share and subscribe our channel. Yummy Poha recipe - How to make Yummy Poha.
Yummy Poha😋 is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Yummy Poha😋 is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have yummy poha😋 using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Poha😋:
- Prepare 2 bowl poha
- Make ready 3-4 curry leaves
- Take 1 onion sliced
- Make ready 2 tomato sliced
- Make ready 1 potato chopped
- Prepare 1/2 cup boiled corn
- Make ready 2-3 green chillies
- Prepare Some peanuts
- Take 1 Tsp mustard seeds
- Take Heing
- Make ready 1 Tsp termaric powder
- Get 1 Tbsp red chilli powder
- Get 2 Tbsp coriander powder
- Take 1/2 Tsp garam masala
- Prepare Chopped Coriander
- Get Salt
- Take Oil
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Instructions to make Yummy Poha😋:
- Heat 3 Tbsp oil in pan and fry the peanuts.Now add curry leaves, onion, green chillies, heing, mustard seeds and saute it.
- Now add corn, potato and tomato with some salt and cook for 1 min.Add all the spices with little water and cook it.
- Wash the poha and add into the pan along with peanuts and chopped Coriander.Serve piping hot with some sev and namkeen.
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So that’s going to wrap it up for this exceptional food yummy poha😋 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
