Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, orange š sour cream bread š. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cream butter, sugar, vanilla and lemon extract. Add eggs one at a time beating well after each addition. Add dry ingredients to the butter mixture alternately with the sour cream mixture.
Orange š Sour Cream Bread š is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Orange š Sour Cream Bread š is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook orange š sour cream bread š using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Orange š Sour Cream Bread š:
- Make ready 1 cup self rising flour
- Prepare 1/3 cup sour cream (not light sour cream)
- Get 5 tablespoons orange juice
- Get 1/4 teaspoon orange extract
- Prepare 1 tablespoon vanilla extract
- Get 1 tablespoon cinnamon powder
- Make ready 1/2 cup margarine OR butter, melted
- Take Butter cooking spray
Moist and delicious and one flavour doess not overpower any other. Add the egg, sour cream, orange juice, orange zest, and vanilla extract. Pour the flour mixture into the sour cream mixture and mix just until moistened. Gently stir in the cranberries and the pecans.
Instructions to make Orange š Sour Cream Bread š:
- In a bowl mix together self rising flour, sour cream,orange juice, orange extract, vanilla extract, cinnamon powder, and melted margarine OR butter, mix until mixture is moist……
- Spray a bread loaf pan with butter cooking spray…..
- Pour orange š sour cream batter into loaf pan…….
- Bake in a preheated 350 degree oven for 30 minutes or until bread is set in the center (insert a toothpick in the center of loaf to check for doneness)…..
- Let cool for about 10 minutes, remove from loaf pan and enjoy with my Orange Juice Glaze š!!!
Add oil, sour cream, milk, orange juice, and beat well. Add the dry to the wet ingredients and mix well but for few seconds, over mixing will result in dry cake. Our sweet, delicious bread pudding is fragrant and moist, a great addition to your Easter Brunch. And it's really easy to make! Sour Cream - Not Just a Condiment!
So that’s going to wrap it up for this exceptional food orange š sour cream bread š recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!