Mango Rasmalai Parfaits
Mango Rasmalai Parfaits

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mango rasmalai parfaits. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango Rasmalai Parfaits is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Mango Rasmalai Parfaits is something that I have loved my entire life. They’re fine and they look fantastic.

In this video, I have given you the recipe of mango rasmalai. You can cook this very easily and simply after watching this video. Mango Rasmalai, this is one of the summer delicacies.

To get started with this recipe, we must prepare a few ingredients. You can cook mango rasmalai parfaits using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mango Rasmalai Parfaits:
  1. Take 1 Mango pureed
  2. Get 1/2 cup chopped mango
  3. Prepare For Rasmalai:
  4. Get 1 cup Milk powder
  5. Prepare 1/2 tsp baking powder
  6. Prepare 1 egg
  7. Get 2 cups milk
  8. Prepare 2 cardamom pods
  9. Prepare 1/2 cup Sugar

Ingredients for Mango Rasmalai - SK Khazana Recipe. So here comes the traditional Rasmalai in its tropical delicious avtaar. In this Video Chef Yatharth Kapoor will show you how to make restaurant style Mango Rasmalai at home. Search results for Rasmalai recipes in urdu.

Steps to make Mango Rasmalai Parfaits:
  1. Mix the milk powder with the baking powder and egg to get a sticky dough
  2. Oil hand and roll them into round shape with no cracks in it.
  3. Heat milk and when it boils add the sugar and cardmom pods.let it shimmer for sometime. Gradually add the prepared balls and cook them.They start fluffing up.Gradually add half of the mango puree and cook it for few minutes.
  4. Now in a glass cup..place this rasmalai and crush it a bit.Top it with some nuts.Further add little mango puree and top it with fresh cut mango pieces.

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