Italian Hoagie Dip
Italian Hoagie Dip

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, italian hoagie dip. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

ITALIAN HOAGIE DIP — Your favorite Italian sub sandwich fixings, chopped and served dip-style with crusty baguette slices. With summer right around the corner, you're going to need a great dish to take. Italian Hoagie Dip has all of the same delicious flavors as everyone's favorite sandwich - but served as a dip!

Italian Hoagie Dip is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Italian Hoagie Dip is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have italian hoagie dip using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Italian Hoagie Dip:
  1. Take 1/4 lb. prosciutto, chopped
  2. Take 1/4 lb. hard salami, chopped
  3. Prepare 1/4 lb. capicola (or other ham), chopped
  4. Take 1/4 lb. pepperoni, chopped
  5. Make ready 1/4 lb. provolone cheese, chopped
  6. Make ready 1 ripe tomato, diced
  7. Get 1 small red onion, diced
  8. Get 1/2 head iceberg lettuce, shredded
  9. Make ready 1/4 cup hot pepper hoagie spread, or a few pepperoncini, sliced
  10. Make ready 3 Tbs. dried oregano
  11. Get 1 cup mayonnaise
  12. Take 2 Tbs. olive oil
  13. Make ready 1 loaf round bread, any kind

This Hoagie Dip is one of my favorite easy appetizer recipes and it's one of my family's favorite appetizers. Be the first to review this recipe. If you are making this more than a few hours in advance do not add until closer to when you will be eating the dip (will be too soggy). This Easy Italian Hoagie Dip has all of the flavors of your favorite Italian Hoagie but without all of the bulk.

Steps to make Italian Hoagie Dip:
  1. Chop all lunchmeat and cheese into small bite-size pieces and place in a large mixing bowl.
  2. Dice the tomato and onion and add to the mixing bowl.
  3. Shred the lettuce and add to the bowl.
  4. Add the hoagie spread or sliced pepperoncini and mix well.
  5. Gradually add in the dried oregano and mix well.
  6. In a separate bowl, combine mayonnaise and olive oil until creamy and add it to the ingredients and mix well.
  7. Cut out the center of the round bread to form a bowl and fill with the dip. Break up the excess pieces of bread and place around the bread bowl for dipping.

And it couldn't be easier to make! This Italian Hoagie Dip Recipe tastes just like an actual Italian hoagie! Plus it can be made quickly and the day ahead! Italian Hoagie Dip is the perfect appetizer to feed a crowd! Three different kinds of meat, lots of veggies, chunks of cheese and dressing make this an irresistible dip that everyone will love!

So that’s going to wrap it up with this special food italian hoagie dip recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!