“Syrnyky” ukrainian cottage cheese pancakes
“Syrnyky” ukrainian cottage cheese pancakes

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, “syrnyky” ukrainian cottage cheese pancakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oh I see, would farmer cheese make them taste more cheesy than cottage cheese? This is exactly how my Ukrainian great-grandmother, GiGi (still with us) makes the syrnyky … and I use farmer cheese. If it' s wet, take a little more flour.

“Syrnyky” ukrainian cottage cheese pancakes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. “Syrnyky” ukrainian cottage cheese pancakes is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook “syrnyky” ukrainian cottage cheese pancakes using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make “Syrnyky” ukrainian cottage cheese pancakes:
  1. Make ready 300 g cottage cheese
  2. Take 1 egg
  3. Take 2 tablespoon flour
  4. Get to taste sugar
  5. Get 1 teaspoon vanilla essence

In Russia, they are also known as tvorozhniki (творо́жники). They are a part of Belarusian, Russian, Ukrainian, Latvian (sirņiki) and Serbian cuisine. This is a very simple and quick way of making something sweet for breakfast. In modern Ukraine , it is considered as dessert as well - goes really, really good with a cup of tea.

Steps to make “Syrnyky” ukrainian cottage cheese pancakes:
  1. Mix all the ingredients. Beat in a blender until smooth, to make it easier to form balls.
  2. Pour a little flour into the plate. Blind a few small balls from the resulting cittage cheese mass and put them on a plate in a flour, dipped on both sides.
  3. Fry the pancakes in vegetable oil 1-2 minutes before the appearance of golden crust. Then turn over to the other side and also brown until golden.
  4. Serve with jam, or condensed milk or maple syrup. And sour cream.

So, let's make syrnyky - a Ukrainian name for a cottage cheese pancakes. Fried quark pancakes, Ukrainian pancake, Russian pancake, cottage cheese pancakes. Stack of tasty fried quark pancakes served with berry jam. Russian fried quark pancakes syrnyky or tvorozhniki. Cottage cheese is very nutrient-enriched food for children and adults, but usually kids refuse to eat it.

So that’s going to wrap it up for this exceptional food “syrnyky” ukrainian cottage cheese pancakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!