Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, breakfast casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Casserole is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Breakfast Casserole is something which I’ve loved my whole life.
Find easy breakfast casserole recipes you can whip up for overnight guests or make ahead in your crock pot. Pick from popular recipes like hash brown casserole and sausage breakfast casserole. Wake up to These Delicious Dishes.
To begin with this particular recipe, we must prepare a few components. You can cook breakfast casserole using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Casserole:
- Get 1 cup chopped capsicum
- Get 1 cup chopped cabbage
- Prepare 1 cup chopped carrot
- Make ready 1 tbsp tomato sauce
- Take 1 tsp black pepper powder
- Get 1 tbsp mustard sauce
- Take 2 tbsp wheat flour
- Prepare 2 cups milk
- Prepare 1 star anise
- Prepare 2 garlic cloves
- Take 1 inch ginger
- Make ready 2 cloves
- Get 2 tbsp butter
- Take 1 bowl boiled penne pasta
- Get 1 cup raw cornflakes (soaked in water for about 30 minutes)
- Get 1 cup mixed sprouts - pigeon peas & red beans (pressure cooked for 3 whistles)
- Get 1 cube cheese (grated)
- Get to taste Salt
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Steps to make Breakfast Casserole:
- Add 1 tbsp tomato sauce, 1 tbsp mustard sauce, 1 tsp black pepper powder and salt as per taste to 1 cup chopped capsicum, 1 cup chopped cabbage, 1 cup chopped carrots and mix well. Let the veggies marinate for about 30 minutes.
- To make sauce, melt 2 tbsp butter in a pan. Add 2 tbsp wheat flour and let it roast well. Add 2 cups of milk and remove all the flour lumps. Let it thicken and partly cook.
- Then add 1 star anise, 2 garlic cloves, 2 cloves and 1 inch ginger. Let it remain for 5 minutes or so for the flavors to get in the sauce. Then put off the gas and remove the star anise, garlic cloves, ginger and cloves from the sauce.
- Mix 1 bowl boiled penne pasta, 1 cup raw cornflakes (soaked in water for about 30 minutes), 1 cup mixed sprouts (pressure cooked for 3 whistles) and salt as per taste.
- In an oven proof casserole, add veggies at the bottom, then the pasta mixture and then grated cheese.
- Place the casserole in a preheated oven at 200 degrees for 20-25 minutes. Serve hot.
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So that is going to wrap it up for this exceptional food breakfast casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
