Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, holy heck potato bake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Holy Heck Potato Bake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Holy Heck Potato Bake is something that I have loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we have to prepare a few components. You can cook holy heck potato bake using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Holy Heck Potato Bake:
- Get 2 kg potatoes
- Prepare 800 ml thickened cream
- Make ready 4 heaped tbs chicken stock or small pouch of liquid chicken stock concentrate
- Prepare 8 cloves garlic, crushed
Russet potatoes make the best baked potatoes because of their thick skin and starchy, fluffy interior (once baked). Leave the waxy potatoes for roasting. Or at least a good hour and a half. Baked potatoes taste best straight from the oven.
Steps to make Holy Heck Potato Bake:
- Peel your spuds and cut into medium sized cubes, much like for a potato salad
- Place in large pot of boiling water and cook to the point that they're only the slightest bit firm
- In the meantime, in a large bowl whisk together the cream, stock powder and garlic. Taste to make sure both the garlic and chicken stock are strong enough in flavour. Add more if needs be
- Once potatoes are cooked drain and tip into a lasagne dish. Pour over cream mixture and place in preheated oven set at 200℃
- Bake for approximately an hour, stirring every 15 minutes or so until golden and the cream has turned into a butter consistency
- Serve as a side to salmon steak, steak, chops, chicken pieces and so forth
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So that’s going to wrap this up for this special food holy heck potato bake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
