Tofu Eggs
Tofu Eggs

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tofu eggs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Tofu is Japanese steamed tofu made of eggs and dashi mixture that is steamed till firm, chilled, then served with a dashi and soy sauce broth. In Japan, we call this dish Tamago Dofu (玉子豆腐). See more ideas about Egg tofu, Tofu, Food.

Tofu Eggs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Tofu Eggs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook tofu eggs using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Eggs:
  1. Take 2 eggs
  2. Get 2 tofu (fried half cook)
  3. Prepare 1 potato (boiled)
  4. Take 100 gr bean sprouts (blanche)
  5. Prepare Celery & Spring onion (a bit for garnish)
  6. Get Fried onion (garnish)
  7. Make ready 2 tbsp sweet sauce
  8. Get Peanuts sauce,:
  9. Prepare 150 gr peanut roasted or peanut butter
  10. Make ready 1 tsp Pettis (shrimp paste)
  11. Take Half tbsp palm sugar
  12. Take 2 clove garlic (fried)
  13. Make ready 2 small chilli (to taste)
  14. Prepare to taste Salt
  15. Take 200 ml tamarind juice

Egg tofu (蛋豆腐), as its name suggests, is made a type of savoury tofu flavoured with egg. It is usually (if not always) available in the tube form. Egg tofu has a pale golden yellow colour as a result of the. Do you miss having fried eggs and toast for breakfast?

Steps to make Tofu Eggs:
  1. Grinding all ingredients peanut sauce until smooty. Add tamarin juice mix.
  2. Mix 1 egg with half tofu and add bit salt. Fried with oil VG like omelet.
  3. Add peanuts sauce in the plate 3 tbsp. Put eggs on top, potato,bean sprouts, tofu, celery, spring onion,fried onion and sweet sauce.
  4. Serve

This vegan version is even easier and so fast! Just keep vacuum-packed tofu in the refrigerator. The perfect combination of eggs and tofu. Tomato and tofu eggs is an easy Chinese recipe to make at home, with tomato and tofu as key Tomato egg is my son's favorite dish. Every week, I have to make tomato eggs for him to go with.

So that is going to wrap it up with this special food tofu eggs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!