Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, christi's tuna, bacon, green chili, & cheese melt. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna in Padang Sauce Green Chili. Inspired by Padang, a region in Sumatra where many Indonesian famous dishes are from, this flavour is a popular choice for many. This variantis only mildly spicy, so you don't need to worry that you'll sweat.
Christi's Tuna, Bacon, Green Chili, & Cheese Melt is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Christi's Tuna, Bacon, Green Chili, & Cheese Melt is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook christi's tuna, bacon, green chili, & cheese melt using 7 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Christi's Tuna, Bacon, Green Chili, & Cheese Melt:
- Make ready 6 slice Bacon
- Make ready 2 tbsp Mayo
- Make ready 2 can White tuna in water
- Make ready 1 can 4 oz. can of diced green chili's, or fresh roasted.
- Make ready 1 loaf Fresh baked bread, or rolls. I buy the frozen dough
- Make ready 1 tomato sliced
- Get 1/2 cup shredded cheese of your choice or several slices of cheese
NEW Creations Microwavables® Thai Green Curry Tuna. Tuna Creations® BOLD Thai Chili Style. Directions: In a medium bowl, thoroughly mix tuna, dressing and bacon. This is true loaf we licking This is too low we kicking All on rye.
Instructions to make Christi's Tuna, Bacon, Green Chili, & Cheese Melt:
- Bake bread or rolls as indicated on package
- Cook perfect bacon ( see my perfect bacon.)
- preheat oven to 350
- mix tuna & mayo, add salt & pepper
- slice tomato
- dice green chili's if necessary
- cool bread, or rolls slice in half
- spread bread with a thin layer of mayo
- spread tuna mixture unto bread evenly
- spread green chili's on top of tuna
- add tomato
- add slices of bacon
- sprinkle shredded, or place sliced cheese on top
- cover with other half of bread
- bake at 350 for 15+ minutes until warmed and cheese is melted
Traditional, gourmet, fast food, with bacon, sliders, with green chili, Juicy Lucy style… the list of variations and toppings is infinite. If there is one food that we had to pick, burgers have to be the most American of them all. tuna, bacon, avocado, green onion, jalapeño, spicy sauce. tuna, green onions, spicy sauce, fried tempura, topped: tuna, avocado, sweet soy reduction & sambal chili paste. Tuna, green onions, spicy sauce, tempura Topping: Tuna, avocado, sweet soy, samba chili. Scallops, shrimp, bacon, green onions, spicy sauce Topping: Smoked Salmon. Greyhound. ruby red moonshine, lime, grapefruit oleo, grapefruit juice. (Plus some green onions if you're feelin' fancy.) Recipe here.
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