Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy prawn linguine. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Prawn Linguine is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Spicy Prawn Linguine is something which I have loved my whole life. They’re fine and they look fantastic.
This low fat prawn linguine pasta recipe has a spicy chilli kick, plus this This spicy prawn linguine has a spicy chilli kick to keep it interesting. It's so delicious you'll forget that you're being virtuous. Spicy Prawn Linguine Recipe: healthy food doesn't have to be boring!
To get started with this particular recipe, we have to prepare a few components. You can have spicy prawn linguine using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Prawn Linguine:
- Prepare 4 Diced shallots
- Take 400 g Tinned chopped tomatoes
- Make ready 150 g Uncooked King prawns
- Make ready 50 g small cooked prawns
- Make ready 1 Garlic clove, crushed
- Get 1/2 tsp Chilli flakes
- Get 2 cm Ginger, grated
- Prepare 150/200 g Linguine pasta
- Make ready 1 tsp Sriracha hot sauce
- Get Handful fresh basil leaves
- Prepare Salt & Pepper
It's so delicious you'll forget This low fat prawn linguine pasta recipe has a spicy chilli kick, plus this linguine pasta is quick and. I discovered these amazing veggie prawns last year and decided to fuse them with my spicy linguine recipe. It's a little naughty but so good for a weekend treat or if you generally need a quick warm up. This wonderfully light prawn linguine is the perfect healthy supper for the family.
Instructions to make Spicy Prawn Linguine:
- Boil a saucepan of water and cook the linguine whilst preparing the sauce.
- Whilst the pasta is cooking fry off the chopped shallots, ginger and garlic on a medium heat in a different saucepan for 5 mins until they are softened.
- Add the king prawns and cook for another 4-5 mins until they start to cook through.
- Now add the tinned tomatoes, chilli flakes, Sriracha sauce, small cooked prawns and sons salt and pepper. Cook on a medium heat for around 10 mins until the prawns are cooked.
- Add the basil leaves just before serving. Stir them through and add the cooked linguine into the sauce and mix well.
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