Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vangi bath (brinjal rice). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vangi bath recipe with homemade vangi bath powder. Vangi bath is a popular rice dish from Karnataka cuisine. The term vangi translates to To make vangi bath, first brinjals are sauteed in tempering spices and then soft cooked.
Vangi bath (brinjal rice) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Vangi bath (brinjal rice) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have vangi bath (brinjal rice) using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vangi bath (brinjal rice):
- Prepare Vangi bath powder
- Get leaf Bay
- Take 2 tsp coriander seeds
- Prepare 1 dry red chilli
- Take 1/2 tbsp desiccated coconut
- Make ready 1 tsp cumin seeds
- Get 3 cloves
- Take 1 inch cinnamon
- Take 1/2 tsp mustard seeds
- Take 4 black pepper corn
- Make ready I pinch asofoetida
- Get 11/2 cups basmati rice
- Make ready 4-5 medium brinjal cut into squares and fried
- Make ready 1 green chilli chopped
- Prepare 2 tbsp yoghurt plain
- Prepare Onions chopped
Preparing vangi bath is very easy. Brinjal is one of my favourite vegetables. I know that few people don't like brinjal, but I bet they are going to like it after trying out this recipe Vangi. Vangi bath is brinjal rice a popular karnataka dish, with flavourful spices.
Steps to make Vangi bath (brinjal rice):
- In a pan heat some oil and add the chopped onions once brown in colour add the vangi powder and eventually the remaining ingredients along with salt.
- Add this mixture to the cooking rice and keep it closed until warm and turn off the heat.
- How the rice is ready and u can serve with any salad. I have used bell pepper salad with bell pepper/chopped onion/tomato/green chilli/yoghurt.
Makes a perfect one pot dish, lunch box favorite too. This is my favourite, because I am a big fan of brinjal. When I was staying in hostel, enjoyed this one in our hostel mess. I could not recreate the same taste, but definitely a very. Vangi Bath or Brinjal Rice is very popular recipe in Karnataka.
So that’s going to wrap this up for this exceptional food vangi bath (brinjal rice) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
