Broccoli with enoki mushroom and egg tofu
Broccoli with enoki mushroom and egg tofu

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, broccoli with enoki mushroom and egg tofu. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Broccoli with enoki mushroom and egg tofu is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Broccoli with enoki mushroom and egg tofu is something which I’ve loved my entire life.

Shimeji mushroom can be found in most Asian grocery stores. Feel free, however, to use whatever Dust the egg tofu slices with corn starch. Gently add in the tofu slices and pan-fry for.

To begin with this particular recipe, we have to first prepare a few components. You can have broccoli with enoki mushroom and egg tofu using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli with enoki mushroom and egg tofu:
  1. Get 2 egg tofu, cut into 1.5 cm and pan fry with a bit of oil until a slight crust develops on the tofu
  2. Take 1 medium size broccoli, cut into edible size florets
  3. Get 1 packet enoki mushroom (shiitake, oyster and button mushroom can also be used
  4. Take 2 cloves garlic, minced
  5. Get About 100 gms of any kind of small seafood (squid, prawns or fishcake)
  6. Take to taste White pepper and salt
  7. Make ready 1 tablespoon oyster sauce
  8. Take 1 tablespoon oil for stirfying

I instantly took a liking to them for their crunchy texture. broccoli, brown people eating wild mushrooms with braised efu noodles on table Motion of braised pork with green onion at bowl inside Chinese restaurant Motion of wild mushrooms with braised efu noodles on table Motion of braised noodles and wild mushrooms with black truffle oil inside restaurant. Enoki Mushroom Recipe Mushroom And Onions Mushroom Recipes Broccoli Spinach Vegetarian Recipes Cooking Recipes Thai Cooking Gourmet. Miso Soup with Tofu and Enoki Mushroom - Salu Salo Recipes. Dip the tofu slices in egg then gently place in hot oil.

Steps to make Broccoli with enoki mushroom and egg tofu:
  1. Heat up oil in wok. Fry the minced garlic till fragrant.
  2. Add seafood, and stirfry till slightly cooked. Add about 1/2 cup water. Wait to simmer.
  3. Add a dash of white pepper, salt and oyster sauce.
  4. Add the broccoli florets and cooked till slightly tender before adding the enoki mushroom. Cook further until mushroom turns slightly soft.
  5. Add the tofu. Add a bit more water if needed for a bit of gravy. Stir to combine. Do not be to vigorous as we do not want the tofu to break.
  6. Enjoy the dish with white jasmine rice!
  7. Taste for seasoning.

Cook until both sides are brown then remove. Kimchi is cooked with bamboo shoots, baby corn, enoki mushrooms, and tofu in a bonito-flavored soup stock. Enoki Mushroom Omelette: Omelette or omelet is a dish made from beaten eggs quickly cooked with butter or oil in a frying pan. Instead of making regular omelette, try this version. Who knew Enoki mushrooms can make such lovely arrangement🍄💐.

So that’s going to wrap it up with this special food broccoli with enoki mushroom and egg tofu recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!