Vegetable Pulao
Vegetable Pulao

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetable pulao. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Pulao or pilaf, is comfort food at its best and I make it when I want to cook something quick, easy and satisfying.

Vegetable Pulao is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Vegetable Pulao is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetable pulao using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable Pulao:
  1. Prepare 2 Cups Basmati Rice
  2. Get 1 Bay leaf
  3. Get 8 Cloves
  4. Take 2 Cinamon
  5. Take 3 Cardamom
  6. Get 2 Tablespoons Ghee
  7. Prepare 1/2 Cup Green peas
  8. Take 1/2 Cup Carrot cubed
  9. Take salt
  10. Prepare water

This is one of the most liked rice varieties and loved by everyone including children. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. It is one of the easiest rice recipes that make for a wholesome meal. It is quick and has many variations like peas pulao, mushroom pulao, paneer pulao etc. Vegetable Pulao-How to make Vegetable Pulao.

Instructions to make Vegetable Pulao:
  1. Boil about 6 cups of water by adding half of the spices (4 cloves, 1 cinnamon, 1 cardamon)
  2. Once the water starts boiling add the rice (washed and drained) and cook till the rice is almost 80 % done
  3. Now remove from heat and drain off the water from the rice by transferring it to a colander.
  4. Now in a pan add the ghee and the rest of the spices and saute for a minute. Now add the green peas and cubed carrots and cook
  5. Now add the Cooked rice and mix well..and there you go!!!! easy and yummy pulao ready!!!!

Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice. Find vegetable pulao stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegetable Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spices. A perfect meal for busy evenings.

So that’s going to wrap this up for this special food vegetable pulao recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!