Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spaghetti with fried egg and vegetables. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spaghetti with fried egg and vegetables is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Spaghetti with fried egg and vegetables is something which I’ve loved my entire life.
Fry the eggs gently in the oil, until the whites are just about set and the yolks still quite runny. Drain the pasta, and toss with the eggs and oil, breaking up the whites as you do. Stir Fry Spaghetti - With Sausages And Eggs.
To begin with this recipe, we must first prepare a few components. You can cook spaghetti with fried egg and vegetables using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti with fried egg and vegetables:
- Get 250 gms spaghetti
- Prepare 5 eggs
- Prepare 2 tomatoes
- Prepare 2 carrots
- Get several leafs of sukumawiki or spinach
- Make ready Salt
- Prepare 1 onion
- Make ready Spices of your choice
There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese. Well, like extra, extra, extra Parmesan cheese. Cook spaghetti according to package directions, until al dente. Drain through a colander, reserving about a cup of the pasta water.
Steps to make Spaghetti with fried egg and vegetables:
- Boil the spaghetti till they are tender and soft
- Beat the eggs in an egg cup
- Add salt and garam masala
- Heat the pan on fire and add some oil
- Fry the egg till it i golden brown
- Remove the egg and fry onions on the same pan.
- Add tomatoes and let them simmer till they make a thick paste
- Add carrots,sukuma wiki and other vegetables of your choice and cook for a minute.
- Add the fried egg while cutting into pieces in the pan.
- Cook for half a minute and remove from the fire.
- Serve the fried egg and vegetables with spaghetti.
- Enjoy your meal.
Transfer bacon to a paper towel-lined plate, leaving the fat in the skillet. Add the spaghetti and cook according to the package directions (until al dente). Add the spaghetti to the spinach-sardine mixture in the skillet (over medium heat). Heat oil in skillet over medium-high heat. Get your added nourishment from generous salads and steamed vegetables on the side.
So that’s going to wrap this up with this special food spaghetti with fried egg and vegetables recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
