Vegetable pulao with beetroot raita
Vegetable pulao with beetroot raita

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetable pulao with beetroot raita. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fast and easy rice variety and good with raita. Beetroot rice recipe made in pulao style with step by step photos. One of the healthy and best pulao recipe i have made and kids too loved it.

Vegetable pulao with beetroot raita is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegetable pulao with beetroot raita is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have vegetable pulao with beetroot raita using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable pulao with beetroot raita:
  1. Get 1 glass basmati rice
  2. Prepare 2 glass water
  3. Take 1 bay leaf
  4. Take 2 laung
  5. Make ready 1 whole black pepper
  6. Make ready 1 onion
  7. Take Half cup potatoes
  8. Make ready 1 small bowl cauliflower
  9. Make ready Half cup matar
  10. Prepare 2 carrot
  11. Prepare Salt as required
  12. Get 2 teaspoons jeera
  13. Make ready 2 tablespoons ghee
  14. Prepare For raita
  15. Make ready 1 bowl fresh dahi(curd)
  16. Make ready 1 beetroot kadukas
  17. Make ready 1 teaspoon salt

This beetroot pulao is slightly spicy with the sweetness of beetroot coming through in the spiced rice. Kind of a complex flavored dish. the recipe can be made quickly in a pressure cooker. Serve this lovely colored beetroot rice with some raita or a side salad. I served with potato roast and papads.

Instructions to make Vegetable pulao with beetroot raita:
  1. Sabse pehle rice ko half hour ke liye wask krke soak kre.onion ko length me sari veggies ko barik chopped kre.
  2. Ab ek patile me ghee jeera,bay leaf,while black pepper,laung dal ke 2minutes saute kre.ab isme onion dale.pink colour hone pe sari veggies dale.2 glass pani dale.jb boil a jaye tb isme soak rice dale.medium flame pr pani sukhne tk pakaye.vegetable pulao ready hai.
  3. For raita
  4. Ek bowl me dahi dal ke whisk kre.ab beetroot ko kadukas kr ke dahi me dale ache se mix kre.salt,black pepper add kr ke mix kre.Half hour ke liye fridge me rakhe.
  5. Ready hai tasty vegetable pulao and beetroot raita.enjoyyyy

Thanks to tarla dalal…About the raita , I should have named this as beetroot raita because the color of beetroot is predominant here. I've added carrots and cucumber to the raita. So adding beetroot is purely optional. Beetroot Pulao is my friends recipe, I made it for todays lunch and paired it with a simple onion raita. My friend watsapped me this recipe, coincidentally one of my reader sent recipe for beetroot rice so thought to try pulao first then go ahead with rice to keep up the demand for beetroot recipes.

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