Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, french toast. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
French Toast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. French Toast is something that I have loved my whole life.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toast.
To begin with this particular recipe, we must prepare a few ingredients. You can have french toast using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make French Toast:
- Take 2 slice White bread (from an 8-slice loaf)
- Get 2 Eggs
- Prepare 100 ml Milk
- Get 1 dash less than 2 tablespoons Sugar
- Take 1 tbsp Butter
- Make ready 1 Vanilla extract
- Take 1 Powdered sugar (optional)
Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day.
Instructions to make French Toast:
- Mix the egg, milk, sugar, and vanilla extract together in a bowl with a whisk.
- Cut the bread slices into 4 pieces and soak in the egg mixture for about 5 minutes.
- Melt the butter in a heated frying pan. Place the bread in the pan, cover with a lid, and cook on low heat for about 2 minutes.
- When the bottoms have browned like in the picture, flip them and continue to cook uncovered.
- Enjoy. Sprinkle on some powdered sugar to taste.
With this recipe, you are set for an indulgent weekend breakfast or brunch! French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread.
So that is going to wrap it up with this special food french toast recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
