3 Minute Bread Pudding (for breakfast and snacktime)
3 Minute Bread Pudding (for breakfast and snacktime)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, 3 minute bread pudding (for breakfast and snacktime). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

3 Minute Bread Pudding (for breakfast and snacktime) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. 3 Minute Bread Pudding (for breakfast and snacktime) is something that I’ve loved my whole life. They’re fine and they look wonderful.

Making a super easy bread pudding for a quick snack. This Bread Pudding should be made more for Breakfast! Whip up this savory Mushroom Leek and Sausage bread pudding using Campbell's® #ad #mmmmgood SUBSCRIBE.

To begin with this particular recipe, we have to prepare a few components. You can have 3 minute bread pudding (for breakfast and snacktime) using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 3 Minute Bread Pudding (for breakfast and snacktime):
  1. Prepare 1 1/2 slice Sliced bread (6 or 8 slice loaf)
  2. Take 1 Egg
  3. Make ready 3 tbsp Sugar
  4. Take 200 ml Milk
  5. Take 1 Butter (or margarine)
  6. Make ready 1 Cinnamon sugar

While I also dearly love bread pudding, sometimes I just want a treat that doesn't take a lot of time. A quick and easy treat that's warm and gooey… and. Microwave on High for four minutes, until butter melts and milk is warm. Pan-fried bread slices are dipped in a cardamom-scented syrup and simmered with milk, raisins, and nuts for a richly delicious Indian-style dessert.

Steps to make 3 Minute Bread Pudding (for breakfast and snacktime):
  1. Place the egg in a heat-proof bowl. Add the sugar and then the milk, using a spoon to mix after each addition.
  2. Cut the slices of bread into easy to eat pieces or tear apart with your hands. Add to Step 1 and soak completely with the mixture.
  3. Cover with plastic wrap and microwave (600 W) for 2 1/2 - 3 minutes!
  4. Optionally top with butter or cinnamon sugar to finish. The only dishes you need to wash is the plate and the spoon. There's nothing to wash until you finish eating.
  5. I made the bread pudding in the main photo with a moderate amount of sugar and topped with margarine. Then I drizzled on some honey.
  6. Top with raisins and then microwave! This is also delicious.

Simmer milk in a heavy-bottomed saucepan over medium-low heat. Combine milk, rice, sugar, raisins and salt in medium saucepan. Bring to a boil, stirring constantly. Mmmm, warm, crunchy bread with soft doughy centers. It's hard to go wrong with these delicious, breakfast and snack-time circles of joy.

So that’s going to wrap this up for this exceptional food 3 minute bread pudding (for breakfast and snacktime) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!