Bedmi poori
Bedmi poori

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bedmi poori. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bedmi poori is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Bedmi poori is something that I have loved my entire life. They are nice and they look wonderful.

Bedmi puri aloo sabzi recipe, a tasty street food of hindi spoken states, Delhi,UP,MP,Rajasthan. Bedmi Puri recipe, a popular Indian street food, wheat flour based bread stuffed with spiced lentils. Kurkuri Bedmi Poori Hindi with Eng subtitles. inHouseRecipes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bedmi poori using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bedmi poori:
  1. Make ready 1 cup Urad daal
  2. Prepare 2 cup Wheat flour
  3. Get little Ginger
  4. Prepare 11/2 tsp Red chilli powder
  5. Get 2-3 Green chillies
  6. Prepare to taste Salt
  7. Get as required Oil
  8. Take 2-3 Potato boiled
  9. Take 1 Tomato
  10. Make ready handful Coriander leaves
  11. Prepare 1 tsp Coriander powder
  12. Prepare 1/2 tsp Turmeric powder

Bedmi puri is exactly what you need to complete that delicious spread of lunch. For more recipes related to Bedmi Puri checkout Roomali Roti, Matar Ka Parantha, Sweet Roti, Thepla. Bedmi Poori/ Bedvi Poori- Deep fried pooris made with ground white lentil paste and few basic spices. Bedmi Poori or Bedvi is a very popular breakfast of North Indian specially in Uttar Pradesh and Delhi. बेडमी पूरी (Bedmi Poori) केवल दिल्ली आगरा ही नहीं समूचे ब्रज अंचल का सुबह सुबह खाया जाने वाला मनपसंद Read this post in English - Bedmi Puri Recipe. आवश्यक सामग्री - Ingredients for Bedmi Puri Recipe.

Steps to make Bedmi poori:
  1. Soak urad daal for 4-5 hours
  2. Daal is soaked property
  3. Now grind it in a mixer along with ginger,green chilli salt
  4. Add red chilli powder Chaat masala garam masala
  5. Prepare dough of wheat flour adding this stuffing in it.
  6. Add little oil as moin
  7. Now it is ready to be rolled up
  8. Make small balls and roll with help of roller
  9. Fry in oil till golden brown on both sides
  10. Delicious pooris ready to be served with aloo ki sabzi and green chutney

Bedmi poori is mostly served with Bedmi Aloo ki Sabzi which is a no onion no garlic super tasty There are two types of Bedmi Poori available; one variety is stuffed with Daal and another variety is. These useful spices can be used to cook so many different meals! Urad Dal Poori, also called Bedmi Puri is a very famous breakfast usually eaten in Delhi and some parts of Uttar Pradesh. This poori is also referred as bedmi Kachori, Urad Dal Kachori. Bedmi poori is usually served with spicy and runny potato curry called rasedar aloo.

So that is going to wrap it up for this exceptional food bedmi poori recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!