Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, noodles cutlet. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Noodles Cutlet is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Noodles Cutlet is something that I have loved my whole life.
This Noodles Cutlet recipe not only finishes off the leftovers, but also brings more life to snack time! Moreover, cutlets are all time favourites! Crispy on the outside and soft on the inside.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook noodles cutlet using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Noodles Cutlet:
- Prepare 1 packet Maggi noodles, boiled
- Make ready 1 potato, boiled & mashed
- Get 2-3 tbsp. besan / chickpea flour
- Make ready 1 onion chopped
- Get 1 inch ginger chopped finely
- Make ready 2 green chilies chopped
- Make ready to taste salt
- Make ready 1 pkt maggi tastemaker
- Prepare 1/2 tsp red chili powder
- Prepare 1/2 tsp garam masala
- Make ready 1/2 tsp turmeric powder
- Get 1/2 tsp. chaat masala (dry mango powder)
- Get as needed coriander & mint leaves chopped
- Make ready as needed oil to shallow fry
And it is very easy to prepare, just follow the. You might have eaten cutlets made of chicken, beef and vegetables. But have you eaten one with noodles? Usually noodles are an all-time favorite of children as well adults.
Steps to make Noodles Cutlet:
- In a bowl, take boiled & mashed potatoes, besan, salt, red chili powder, turmeric powder, coriander & mint leaves, onion, ginger, fresh chilies, garam masala, chaat masala & maggi tastemaker.
- Mix well. Add the boiled noodles and combine together. Form into equal size balls and flatten them.
- Coat with bread crumbs and refrigerate for 30 minutes.
- Heat a little oil and shallow fry them in batches on both sides till golden brown in colour. You can also deep fry them
- Serve them hot with green chutney or tomato sauce.
Noodle Cutlet is the perfect evening snack or breakfast or a cocktail accompaniment option! Delicious with hung curd cabbage salad! So its time for Blog Hop Wednesday again. Noodles cutlets is a combination of cooked noodles and different cooked vegetables which is Enough of my ramblings…Let plunge to Spaghetti Noodles Cutlet -Noodles Tikki. Pakora Recipes Cutlets Recipes Chaat Recipe Paratha Recipes Veg Cutlet Recipes Veg Recipes Spicy Recipes Kitchen Recipes Cooking Recipes.
So that is going to wrap this up with this special food noodles cutlet recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
