Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, paneer and soya chunks rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Paneer and Soya Chunks Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Paneer and Soya Chunks Rice is something which I have loved my whole life. They are fine and they look fantastic.
This recipe is presented by Bagi's kitchen - Mormilagai. Soya and Paneer is a great source of proteins, vitamins and minerals. I am going to show you guys Soya Chunks and Paneer rice which is very simple to make.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paneer and soya chunks rice using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Paneer and Soya Chunks Rice:
- Prepare 1/2 bowl Soya chunks
- Take 250 gm Paneer
- Take 1 glass Rice
- Take 2 onions
- Take 1 Tomato
- Make ready As needed mustard oil (or ghee)
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Make ready to taste salt
Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food as they are considered healthy, protein rich and a good alternate to those who want to refrain from eating. This soya chunks pulao recipe with step by step instructions will give you a flavourful and healthy dish to enjoy with your loved ones. The best part about this soyabean chunks rice recipe is that it is simple, versatile and quick.
Instructions to make Paneer and Soya Chunks Rice:
- Cook 1 glass of rice and soya chunks in a pressure cooker.
- On another pan, heat some oil or ghee.
- Add some cumin and stir it well.
- Now add tomatoes and toss it with salt and red chilli powder.
- Now add some onions into it. Saute it well.
- Now add mashed paneer and then add the cooked rice with soya chunks.
- Saute it well so that the ingredients get infused properly.
- Your Paneer and Soya Chunks Rice are ready to go….
You just need a few simple ingredients and one hour of your time to enjoy this. Soya bean needs no introduction as there is no other legume which packs more protein than it does. While there are many ways to gorge onto its proteins, the best one is to use soya chunks which are. So after few weeks, I am posting a lunch menu today again. Last weekend I could not post anything, so I thought I should click soya chunks pepper fry is a very easy to make and tasty side dish for rice made with soya chunks or meal maker.
So that is going to wrap this up with this exceptional food paneer and soya chunks rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!