Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, paneer and soya chunks rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This recipe is presented by Bagi's kitchen - Mormilagai. Soya and Paneer is a great source of proteins, vitamins and minerals. I am going to show you guys Soya Chunks and Paneer rice which is very simple to make.
Paneer and Soya Chunks Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Paneer and Soya Chunks Rice is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have paneer and soya chunks rice using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Paneer and Soya Chunks Rice:
- Prepare 1/2 bowl Soya chunks
- Prepare 250 gm Paneer
- Get 1 glass Rice
- Get 2 onions
- Get 1 Tomato
- Take As needed mustard oil (or ghee)
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Get to taste salt
Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food as they are considered healthy, protein rich and a good alternate to those who want to refrain from eating. This soya chunks pulao recipe with step by step instructions will give you a flavourful and healthy dish to enjoy with your loved ones. The best part about this soyabean chunks rice recipe is that it is simple, versatile and quick.
Steps to make Paneer and Soya Chunks Rice:
- Cook 1 glass of rice and soya chunks in a pressure cooker.
- On another pan, heat some oil or ghee.
- Add some cumin and stir it well.
- Now add tomatoes and toss it with salt and red chilli powder.
- Now add some onions into it. Saute it well.
- Now add mashed paneer and then add the cooked rice with soya chunks.
- Saute it well so that the ingredients get infused properly.
- Your Paneer and Soya Chunks Rice are ready to go….
You just need a few simple ingredients and one hour of your time to enjoy this. Soya bean needs no introduction as there is no other legume which packs more protein than it does. While there are many ways to gorge onto its proteins, the best one is to use soya chunks which are. So after few weeks, I am posting a lunch menu today again. Last weekend I could not post anything, so I thought I should click soya chunks pepper fry is a very easy to make and tasty side dish for rice made with soya chunks or meal maker.
So that’s going to wrap it up with this exceptional food paneer and soya chunks rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
