Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, nutella french toast rolls. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
NUTELLA FRENCH TOAST ROLLS: Ihr werdet euren Nutella-Toast nie wieder anders essen. These Nutella French Toast Roll-Ups are a fun, finger-friendly treat for breakfast or brunch. These portable, and easy to make French Toast Roll Ups are filled with delicious Nutella, dunked into custard, sauteed until golden brown and then rolled in cinnamon sugar goodness!
Nutella French Toast Rolls is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Nutella French Toast Rolls is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have nutella french toast rolls using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Nutella French Toast Rolls:
- Make ready Nutella
- Make ready 1 White Bread Loaf
- Prepare Butter
- Take 3 Eggs
- Prepare 3 tbsp Vanilla Extract
- Prepare Cinnamon
- Make ready Sugar
- Take Milk
Roll the bread up tightly, sealing shut with a dab of nutella. Are your kids constantly asking for chocolate at breakfast? If so, Nutella French Toast Roll Ups are perfect. These churro-style roll ups are such a treat!
Instructions to make Nutella French Toast Rolls:
- Using a sharp steak knife, remove the crust from each piece of bread. With a rolling pin, slightly roll out the bread.
- In a small bowl, mix cinnamon and sugar. Lightly spread Nutella on each piece of bread, sprinkle with cinnamon sugar, then roll them up and set aside.
- Use a bowl to mix eggs, milk, vanilla extract, and cinnamon. Put a pan on the stove and turn the burner on medium.
- Once the burner is hot, take some butter and cover the bottom of the pan (repeat if needed). Individually dip each roll into the mixture (do not soak), and begin cooking.
- Using tongs, make sure you allow every side of the rolls to cook without burning (they should be a nice brown color).
- When the rolls are completely cooked, put the cinnamon sugar mixture on a plate. Take each roll and roll them through the mixture.
- Allow to cool and enjoy with a nice big glass of milk!
How about starting your day with Nutella French Toast Roll Ups? I say this is a perfect start, but not because I'm a big fan of Nutella French. These easy Nutella French Toast Roll Ups have all your favorite french toast flavors rolled up and topped with sugar! Perfect for breakfast or even dessert. More Ways to Search: Recipe Index · Ingredients Index.
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