Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, french toast#authorsmarathon#. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toast.
French Toast#Authorsmarathon# is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. French Toast#Authorsmarathon# is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook french toast#authorsmarathon# using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make French Toast#Authorsmarathon#:
- Take I loaf of Bread
- Make ready 2 Eggs, beaten
- Take 2 cups Milk
- Prepare 1 tbsp Cinnamon
- Prepare Icing Sugar
- Make ready Vegetable oil for frying
Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day.
Instructions to make French Toast#Authorsmarathon#:
- Beat the egg and milk in a bowl. Add in the cinnamon and let it stand for 2 minutes. Beat the mix again.
- Pour the egg mix onto a large, shallow dish and dip a slice of bread into it to cover both sides.
- Heat oil in a large frying pan and cook the slices of bread on both sides until brown.
- Dust with the Icing sugar when serving.
With this recipe, you are set for an indulgent weekend breakfast or brunch! French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread.
So that is going to wrap it up with this special food french toast#authorsmarathon# recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
