Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegetable pulao. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Pulao or pilaf, is comfort food at its best and I make it when I want to cook something quick, easy and satisfying.
Vegetable Pulao is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Vegetable Pulao is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable pulao using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetable Pulao:
- Make ready 2 cups long grain rice (you can use the regular one)
- Get 2 1/2 cups cooking oil (you can use Desi ghee as well)
- Take 3 cups water
- Take to taste Salt
- Get 1 cup Coriander leaves
- Prepare For tadka:
- Get 1 teaspoon shah jeera
- Take 4 clove
- Prepare 4 bay leaf
- Get 2 black cardamom
- Take 2 green cardamom
- Make ready 10-12 black pepper
- Get For masala paste:
- Take 3 medium sized tomato (washed)
- Prepare 1 medium sized onion (peeled)
- Get 5-6 green chillies (adjust as per your taste)
- Prepare 20-25 cloves garlic
- Get 1 1/2 inch ginger
- Make ready Vegetable:
- Take 2 medium sized potatoes
- Take 10-12 florets of cauliflower
- Make ready 1 cup green pea
- Get 1/4 cup green beans
- Make ready 1/4 cup carrots
This is one of the most liked rice varieties and loved by everyone including children. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. It is one of the easiest rice recipes that make for a wholesome meal. It is quick and has many variations like peas pulao, mushroom pulao, paneer pulao etc. Vegetable Pulao-How to make Vegetable Pulao.
Instructions to make Vegetable Pulao:
- Firstly, wash the rice twice througly. Drain the water and keep it aside. With the help of pestle and mortar, roughly crush the whole species like cloves,black pepper black and green cardamom.
- In a blender, add roughly chopped onion, tomatoes, garlic, ginger,green chillies and make smooth paste out of it. You may use water if needed. Masala paste is ready.Keep it aside. Wash and chop all the veggies into small pieces.
- Now heat a pressure cooker and add oil in it. Once the oil is hot enough, add bay leaves, shah jeera, fry for few seconds and then add the coarsely ground whole spice mix. Wait for few seconds and then add the masala paste. Add salt and fry it for 5-6 min on medium flame or till the oil seperates out and Masala get cooked well.
- Next, add in the chopped veggies and mix well so that all the veggies get well incorporated with the masala. Now add in 3 cups of water and wait till it starts boil on high flame.
- As the water starts boiling, quickly add washed rice, mix well and cover the cooker with lid. On high flame wait for 1 whistle, and then cook it for more 7-8 min on sim. After that swtich off the flame. Let the cooker release all it's pressure naturally.
- Open the lid and gently fluf up the rice using fork. Plate it out and garnish with chopped coriander leaves.
- Note: Adjust the quantity of water according to the rice quality. For extra flavour you can use ready made biryani Masala or pulao Masala. Kewra essence can be used to enhance the taste. Vegetable pulao goes well with curd, raita or chutney.
Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice. Find vegetable pulao stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegetable Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spices. A perfect meal for busy evenings.
So that’s going to wrap it up with this special food vegetable pulao recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
