Spaghetti joloff with boiled egg
Spaghetti joloff with boiled egg

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spaghetti joloff with boiled egg. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in! There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese. Want to put a fresh spin on that box of spaghetti that's sitting in your cupboard?

Spaghetti joloff with boiled egg is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Spaghetti joloff with boiled egg is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have spaghetti joloff with boiled egg using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti joloff with boiled egg:
  1. Prepare Spaghetti
  2. Prepare Oil
  3. Make ready Maggi
  4. Take Salt
  5. Take Pepper
  6. Make ready Garam masala
  7. Prepare Parsley
  8. Make ready Curry powder
  9. Take Onion
  10. Take Dry fish
  11. Prepare Spinach
  12. Make ready Onga(chicken)

Then, cover it up immediately so that the heat remaining in the Rice can steam up the vegetables a little bit. Got a batch of hard-boiled eggs in the fridge? If so, you're on your way to a great lunch—and breakfast, and dinner. We love to keep a few on hand at all times to chop up for salads, toss with pasta, or use as the base for fiery horseradish-spiked deviled eggs, and so much more.

Instructions to make Spaghetti joloff with boiled egg:
  1. Heat oil in a pan, add sliced onion, garlic and blended pepper. Stir it well, then add maggi, salt, garam masala and dry fish(soak the fish and wash it b4 using) add water and leave it to boiled.
  2. Add the spaghetti, curry powder and parsley.
  3. When its about to be done, add spinach and the remaining onion. Allow it to cook for 2mins.

Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce. This recipe comes courtesy of BBC Good Food user Andrew Balmer. It was a happy coincidence of me finding the recipe for the egg stuffed meatloaf in one of my recipe notebooks I often use leftover hard boiled eggs to make the egg stuffed meatloaf. This is a good time for a recipe containing hard boiled eggs, I always seem to. Spaghetti with meat sauce in the Instant Pot is nothing short of life-changing — and the very best thing to come out of my kitchen this year.

So that’s going to wrap this up with this special food spaghetti joloff with boiled egg recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!