Kofta vegetable Pulao
Kofta vegetable Pulao

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kofta vegetable pulao. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kofta vegetable Pulao is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Kofta vegetable Pulao is something that I have loved my entire life. They’re fine and they look fantastic.

टेस्टी लौकी कोफ्ता बनाने की बहुत ही आसान रेसिपी Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make.

To get started with this recipe, we must first prepare a few ingredients. You can cook kofta vegetable pulao using 37 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kofta vegetable Pulao:
  1. Get 1 cup rice soaked in water for 1 hour
  2. Take 1 onion
  3. Make ready 1 potato
  4. Get 1 carrot
  5. Get 1 cup boiled peas
  6. Make ready 1/2 cup sweet corns
  7. Prepare 1/2 cup Cauliflower
  8. Prepare 1 capsicum
  9. Get 10 piece soya chunk
  10. Make ready 8 cashew nuts
  11. Prepare 8 kishmish
  12. Make ready 1 tbs coriander chopped
  13. Take 1 tbs mint leaves chopped
  14. Make ready 1 green chilli
  15. Get All spices
  16. Make ready 1 tsp salt
  17. Take 1 tsp red chilli powder
  18. Prepare 1 tsp garam masala
  19. Take 1 bay leaf
  20. Get 8 black pepper
  21. Prepare 4 cloves
  22. Make ready 1 green cardamom
  23. Make ready 1 tbs oil
  24. Make ready 1 tbs ghee
  25. Make ready 1 tsp mustard seeds
  26. Prepare 1 tsp cumin seeds
  27. Get Pinch hing
  28. Prepare 1 tbs butter
  29. Get For kofta
  30. Take 1 tbsp Leftover rice
  31. Take 2 crumbled theple
  32. Get 1 tbs crushed peanut
  33. Get 2 tbs thick batter of besan
  34. Make ready 1/4 tsp salt
  35. Take 1/2 tsp red chilli powder
  36. Make ready 1 Tbsp grated bottle gourd
  37. Get As needed Oil to fry

Kofta Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Vegetable Koftas. this link is to an external site that may or may not meet accessibility guidelines. Vegetable Pulao-How to make Vegetable Pulao. Very lovely and delicious Veg pulao.looks so yumm….

Instructions to make Kofta vegetable Pulao:
  1. Prepare all ingredients.soak the soya chunk for 1/2 hour…
  2. Chopped all veggies.oil the green peas and soya chunks till 2 whistle.
  3. Boil the rice and peas also Fry the potato finger.soak tha soya chunk and boil.
  4. Now mix all ingredients of kofta and fry small kofta in hot oil till golden brown.
  5. Take a Kadahi add oil ghee jeera, mustard seeds and hing. Now add onion and whole spices.. Saute them.. Now add carrot and Cauliflower. Saute.
  6. Now add other veggies and spices. Now add fried potato finger.
  7. Now add boiled rice and cashew nuts and kishmish. Add coriander and kofta.add some butter in it.
  8. Kofta vegetables pulao is ready to serve.

Simple and flavourful vegetable pulao which taste so yummy with onion raita or any curries. This is a simple pulao which is so easy to make. If you get the hang of it you will get perfect grains of rice all. This variation of vegetable pulao has mixed vegetables and soya making it rich in protein. If you are someone who likes it spicy, you can add some red chilies before stir frying the veggies, this will spice.

So that is going to wrap it up with this exceptional food kofta vegetable pulao recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!