Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chilli paneer with jeera rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chilli paneer with jeera rice is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chilli paneer with jeera rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
In a typical Chilli Paneer recipe, the fried paneer cubes are tossed in a sweet, sour, spicy sauce. The paneer cubes can be coated with flours or batter Serving Suggestions: Serve chilli paneer with fried rice or schezwan fried rice or burnt garlic fried rice. It also goes well as a side dish with pulao or.
To get started with this particular recipe, we must first prepare a few components. You can have chilli paneer with jeera rice using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chilli paneer with jeera rice:
- Prepare 1 tsp Cornflour
- Prepare 2 Onions
- Get 250 gm Paneer
- Prepare 1 capsicum
- Make ready 1 tsp Refined flour
- Get to taste Salt
- Prepare 1/2 tsp Black pepper crushed
- Prepare As needed Oil for frying
- Prepare 1 tbsp Tomato ketchup
- Make ready 1 tbsp Red chilli sauce
- Make ready 1 tsp Soya sauce
- Get As needed red chilli flakes
- Prepare 1 cup Steamed rice
- Take 1 tsp ghee
- Prepare 1 tsp jeera
Jeera Pulao-Jeera rice (Cumin flavored rice). When jeera sizzles, add the drained rice and fry on medium heat until the rice is well coated with the ghee/butter. Dal, paneer gravies, mushroom gravies, non veg gravies, all go well with jeera rice. Chinese style paneer fried rice is a welcome break from routine rice preparations.
Instructions to make Chilli paneer with jeera rice:
- Chop all the vegetables, put it in pan and add some oil.
- Saute the onion.
- And then saute all the other vegetables.
- Then add all sauces in the same utensil.
- Now coat paneer with some corn flour.
- Then fry it.
- Add this paneer to the above made gravy.
- Chilli paneer is ready to serve. Serve it with jeera rice.
Its versatility as snack or light meal plus its extremely easy preparation makes it an ideal food for all occasions. Learn how to make delicious paneer fried rice with this simple recipe. the jeera rice recipe is not rocket science and yet i would like to share some tips and suggestions to it. firstly, the recipe looks very finally, do visit my other pulao recipes collection with this post of jeera rice recipe. it includes recipes like chana pulao, vegetable pulao, pudina pulao, veg tehri, masala rice. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that is great for a dinner party with friends and family. A spicy, tangy paneer recipe that you can serve as is or along with a bowl of rice. Loved by kids and adults alike, this is a quick and easy recipe made in just. jeera rice recipe a simple flavourful one pot dish.jeera rice flavoured with jeera or cumin.jeera rice is I usually make jeera rice / jeera pulao the pressure cooker method but this time I tried it from Sidedishes for Jeera Rice : Dal Makhani Mushroom Do Pyaza Paneer Butter Masala Dal Fry Kadai.
So that is going to wrap this up for this exceptional food chilli paneer with jeera rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
