Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spiced milk tea : masala chai. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spiced Milk Tea : Masala Chai is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Spiced Milk Tea : Masala Chai is something that I’ve loved my whole life.
Learn How To Make Authentic Indian Masala Chai Recipe Spiced Milk Tea Recipe with a simple video tutorial. Tea / Chai is India's National Drink which is enjoyed by millions of people.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spiced milk tea : masala chai using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spiced Milk Tea : Masala Chai:
- Make ready Chai
- Prepare 2 cups liquid milk
- Prepare 6 teaspoons sugar
- Prepare 3 teaspoons dried tea leaves, (Assam is recommended)
- Get 1/2 teaspoon masala mixture
- Prepare for masala mixture
- Prepare 1 cup ground ginger
- Prepare 1/4 cup cloves
- Make ready 3/4 cup whole black peppercorns
- Make ready 5/16 cup cinnamon, ground
- Prepare 2 teaspoons grated nutmeg, around 1/2 piece
- Prepare 1/4 cup green cardamom pods
It is not overly sweet nor too milky or cinnamony. In India, "masala" is a mix of spices and "chai" means tea. Of course, I've known this kind of spiced milk tea before my trip to India, but I've never really been a fan of these intense. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices.
Steps to make Spiced Milk Tea : Masala Chai:
- Put all the masala mixture ingredients in a blender and grind well. You will only use a pinch of this mixture, the remaining can be stored in an airtight jar.
- Pour the milk and 2 cups of water in a saucepan and bring to a boil.
- Add in the sugar, tea leaves and masala. Stir until the mixture turns dark (8 minutes).
- Remove from heat, strain into cups and serve hot.
Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Put all the masala mixture ingredients in a spice mill or blender and grind well. Add in the sugar, tea leaves and masala. Remove from heat, strain into cups and serve hot. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.
So that is going to wrap this up for this exceptional food spiced milk tea : masala chai recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
