Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, french toast#weekly jikoni challenge. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toast.
French Toast#Weekly Jikoni Challenge is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. French Toast#Weekly Jikoni Challenge is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook french toast#weekly jikoni challenge using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Toast#Weekly Jikoni Challenge:
- Make ready 400 gms loaf
- Make ready 4 eggs
- Take to taste Salt
- Take Pinch black pepper
- Take Pinch red chilli powder
- Make ready 5 tbsp milk
- Get Oil for frying
Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day.
Steps to make French Toast#Weekly Jikoni Challenge:
- Put all the ingredients together.Beat the eggs in a bowl.Add salt,pepper n chilli powder
- Add milk n mix properly.Coat the slice on both sides.Put oil in a pan n shallow fry ur coated bread
- Enjoy with tomato sauce
With this recipe, you are set for an indulgent weekend breakfast or brunch! French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread.
So that is going to wrap this up with this special food french toast#weekly jikoni challenge recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
