Vegetable Pulao
Vegetable Pulao

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable pulao. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable Pulao is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Vegetable Pulao is something that I’ve loved my whole life.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Pulao or pilaf, is comfort food at its best and I make it when I want to cook something quick, easy and satisfying.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetable pulao using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Pulao:
  1. Make ready 400 gm Basmati Rice
  2. Make ready 600 ml Water
  3. Take 2 tbsp Oil
  4. Make ready 1 tbsp Ghee
  5. Take 2 Bay leave
  6. Take 2 Cloves
  7. Take 2 Cardamom
  8. Get 1 tsp Cumin seeds
  9. Take 2 Onion
  10. Prepare 2 Potatoes
  11. Get 1 Carrot
  12. Get 1/4 cup Beans
  13. Take 1 tsp Ginger Garlic paste
  14. Make ready 1 tsp coriander leaves

This is one of the most liked rice varieties and loved by everyone including children. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. It is one of the easiest rice recipes that make for a wholesome meal. It is quick and has many variations like peas pulao, mushroom pulao, paneer pulao etc. Vegetable Pulao-How to make Vegetable Pulao.

Steps to make Vegetable Pulao:
  1. Soak the rice 20 minutes.
  2. Take a cooker add oil, ghee.
  3. Now add all masala then add onion will get transparent colour add ginger garlic paste, add all vegetables, coriander leaves.mix well.cover with lid.
  4. Wait for 4 whistles on medium flame.
  5. Vegetable Pulao ready to serve.

Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice. Find vegetable pulao stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegetable Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spices. A perfect meal for busy evenings.

So that is going to wrap it up for this special food vegetable pulao recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!