Quorn “Chicken” Briyani
Quorn “Chicken” Briyani

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quorn “chicken” briyani. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quorn “Chicken” Briyani is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Quorn “Chicken” Briyani is something that I have loved my whole life. They are nice and they look fantastic.

Try this healthier Hyderabadi Chicken Biryani recipe, using Quorn Meat Free Pieces, dates, turmeric & ginger. Click to get more tasty meal ideas from Quorn. Chicken biryani recipe with video & step-by-step photos.

To get started with this particular recipe, we have to prepare a few components. You can cook quorn “chicken” briyani using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quorn “Chicken” Briyani:
  1. Get Butter / Ghee
  2. Get Basmati Rice (soaked)
  3. Make ready Red Onion (Diced)
  4. Take Quorn chicken
  5. Make ready 2-3 tbsp Curry Powder Mix (coriander, chilli, cumin, fennel, tumeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, clove)
  6. Get Chicken stock
  7. Prepare Water
  8. Take Carrots (diced)
  9. Prepare Spinach (diced)
  10. Get Raisins (diced)
  11. Prepare Cashews/Almonds

For a traditional Pakistani/Indian dish, simmer tender morsels of chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric, cumin, tomatoes Chicken Biryani. Try Quorn vegetarian Roast Chicken Slices for a healthier lunch option. The perfect vegetarian alternative to traditional sandwich fillings. Hyderabadi chicken biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and fried onions.

Instructions to make Quorn “Chicken” Briyani:
  1. Soak basmati rice for 30minutes
  2. Make curry paste by adding some water to curry powder mix. Marinade quorn pieces with curry paste.
  3. Drain rice. Heat butter, onions and raisins in pot. Stir fry rice till fragrant. Add chicken stock, chopped veg, marinated quorn and cover with water. Cover and let it steam for 5-10minutes till rice is cooked.
  4. When done, leave the pot on the stove for 15 minutes to cool down. Add cashews to serve.

It is easier than most recipes while. Chicken Biryani's are flavorful one-pot meals loved by all Indians and Sri Lankans. They are usually elaborate dishes full of enticing flavors. It is excellent on its own or goes great with onion Raita and a. This chicken biryani recipe is easy and delicious.

So that is going to wrap it up for this special food quorn “chicken” briyani recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!