Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetable pulao. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Pulao or pilaf, is comfort food at its best and I make it when I want to cook something quick, easy and satisfying.
Vegetable Pulao is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegetable Pulao is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have vegetable pulao using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Pulao:
- Get 1 cup basmati rice
- Make ready 1/4 cup Fresh peas
- Take 1/4 cup carrot
- Get 1/2 pc. Onion
- Make ready 1/4 cup Coriander
- Make ready 1 pc. Tej patta
- Get 1 tsp. Garam masala
- Get 2-3 pc. Cloves
- Make ready 5-6 pc. Cashewnuts
- Get 2 tbsp. kishmish
- Take 1 cinnamon stick
- Get to taste Salt
- Get 2 tbsp. Ghee
- Make ready 2 pc. Small cardamom
This is one of the most liked rice varieties and loved by everyone including children. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. It is one of the easiest rice recipes that make for a wholesome meal. It is quick and has many variations like peas pulao, mushroom pulao, paneer pulao etc. Vegetable Pulao-How to make Vegetable Pulao.
Steps to make Vegetable Pulao:
- Wash and soak rice inwater for 15-20 mins. Boil rice add salt 1tsp ghee cardammom cinemmon stick tej patta and cook 70%.strain and pour normal water. Let it cool.
- Heat ghee in apan add cashewnuts and kissmiss saute for a min and take out in a plate.Now saute chopped onion till it tranparant.Add par boil peas carrot saute add garam masala salt nchopped corriender mix well add rice and cashewnuts and kissmiss toss properly and serve.
- Simple and traditional pulao is ready to serve.
Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice. Find vegetable pulao stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegetable Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spices. A perfect meal for busy evenings.
So that’s going to wrap it up for this special food vegetable pulao recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
