Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, simple vegetable pulao. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This simple Vegetable Pulao is a spicy and richly flavored dish that is perfect for your afternoon meal. It is prepared by adding cooked rice with vegetables of your choice and various spices.
Simple Vegetable Pulao is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Simple Vegetable Pulao is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook simple vegetable pulao using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Vegetable Pulao:
- Get 250 grams rice (preferably basmati rice)
- Prepare 1 cup mixed vegetables (I used brinjal, carrot, beans and bottle gourd)
- Prepare 1 onion
- Take 2-3 green chillies
- Make ready 3-4 tsp oil
- Get 1/2 tsp jeera
- Make ready 1/2 tsp mustard seeds
- Take 1/2 tsp turmeric powder
- Make ready as per taste salt
I love mixed vegetable pulao, so does my family. It's one of my go-to recipes for our everyday meals, weekends This veg pulao is with my simple homemade pulao masala. When you are short of time simply make this vegetable pulao and serve it with a raita of your choice.is a spicy rice dish prepared by cooking rice with various vegetables and spices. My family wanted hot vegetable pulao for lunch.
Instructions to make Simple Vegetable Pulao:
- First Wash the rice and soak it in water and keep it aside for 5 mins.
- Wash all the vegetables. Make small pieces of onion, carrot, beans, brinjal and bottle gourd as shown in the image below.
- Now in a pressure cooker, add 3-4 spoons of oil. Add jeera, mustard seeds, salt and saute it well on a low flame. Now add all the vegetables starting with onion. Saute it well for 3-4 mins.
- Now add the soaked rice. For 250 grams, i added 2 full glasses of water. Let it cook for 2-3 whistles.
- Let it cool down for 10 mins and then serve your pulao hot. Enjoy!!
So I prepared this easy pulao. Vegetable pulao recipe: there are many different ways to make and customise a simple vegetable pulao recipe and I have tried my own variations over the years too. Pulao is a wholesome complete meal. Pulav is a recipe that saves you when you are running out of time or sick, or in no mood to cook elaborately. You can alter the ratio of rice to vegetables and cook.
So that is going to wrap it up for this exceptional food simple vegetable pulao recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
