Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, native beans and plantain porridge. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Native beans and plantain porridge is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Native beans and plantain porridge is something that I have loved my entire life.
Hi everybody This video is about me sharing with you guys how I make my beans and plantain porridge. This is one of my favourite recipes. There are a lot of delicious beans recipes and plantain recipes out there.
To begin with this recipe, we must prepare a few components. You can have native beans and plantain porridge using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Native beans and plantain porridge:
- Make ready Beans
- Get Plantain ripe
- Take Crayfish
- Take Smoked fish
- Make ready Fresh pepper
- Take cubes Knorr
- Get Salt
- Take Palm oil
Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. Beans Porridge is not a very popular recipe due to the bloating associated with beans.
Steps to make Native beans and plantain porridge:
- Boil the beans and plantain separately until cooked then pour together in a pot
- Add crayfish, pepper and seasoning with salt
- Add the smoked fish then pour the palm oil in
- Stir and cover to cook for 6-7mins
Discover how you can begin to love beans. Put the beans in a pot and pour water up to the level of the beans and start cooking. Note: If you have a pressure cooker, beans is one of the staple foods you will want to. Pepper&Salt to tasteNigerian Beans & Plantain. This beans porridge holds a dear place in my heart because once upon a time, I used to hate beans.
So that’s going to wrap it up for this special food native beans and plantain porridge recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
